Est. 1978. No artificial ingredients. In the late 1800's, Harry Schweid was a beloved butcher who sold high quality meats to local restaurants in New York City. By the 1950's, his son Sam owned a busi…
Ingredients
Pork, Sugar, Salt, Dehydrated Apples, Spices, Onion Powder, Garlic Powder, Natural Flavorings and Yeast Extract, Maltodextrin, Sodium Diacetate, Citric Acid, Garlic Powder, Less than 2% Calcium Silica…








