Flaky, light and full of flavor. The staple of any Parisian bakery, our classic croissants with butter are produced in France with an authentic soft texture and a delicious buttery taste. Individually…
Ingredients
Unbleached Wheat Flour, Vegetable Oil (Palm, Canola), Water, Sugar, Butterfat, Bakers Yeast, Egg, Dextrose, Salt, Wheat Gluten, Skim Milk, Mono- and Diglycerides, Natural Flavoring, Dried Yeast, Xanth…
Contains: wheat, eggs and milk.