Traditional Chinese-Style Dumpling commonly eaten in China during the Lunare New Year and other festive occasions. These traditional dumplings can come with a variety of filling which may include grou…
Ingredients
Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Iron (Reduced), Thiamine Mononitrate, Riboflavin, Folic Acid], Shrimp; (Shrimp, Water, Salt, Sodium Tripolyphosphate), Water, Pork, Cabbage…













