May be partially produced with genetic engineering. Since 1929. A Four Career Product. Certified Gluten-Free. Product of the USA.
Ingredients
Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum and Benzoate of Soda (to Preserve Freshness and Flavor).
Manufactured on a line that produces products with a soy allergen.








