Les Trois Petits Cochons
Three Little Pigs Pork & Chicken Liver Mousse Truffee 5.5 oz
Sale unit price is $9.29
Original unit price is $11.59
5.5 oz
Lunds & Byerlys
Available in
56387
French recipe. Since 1975. Make Anytime Pate Time: A delightful pork and chicken liver mousse, stuffed with aromatic truffles for a distinctive and classic flavor that you can’t miss. On French board;…
Ingredients
Pork, Chicken Liver, Eggs, Pork Fat, Milk, Pork Stock, Nonfat Dry Milk, Onions, Salt, Sherry Wine, Mushrooms, Truffles, Concentrated Mushroom Juice, Hydrolyzed Plant Protein (Corn Gluten, Soy Protein …
Contains: eggs, milk, soy, wheat.