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slide 1 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 2 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 3 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 4 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 5 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 6 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 7 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 8 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 1 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 2 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 3 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 4 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 5 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 6 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 7 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz
slide 8 of 8, Tone's Cloves, Ground - 0.55 oz, 0.55 oz

Tone's

Tone's Cloves, Ground - 0.55 oz

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Cloves come from dried, unopened flower buds of a tree native to Indonesia. Cloves can be found in savory dishes, desserts and drinks. A small amount of cloves adds a warm, spice flavor to gingerbread…