Italian pasta in a velvety sauce of cream and cheese. Created in Italy with simple ingredients and made in a traditional style, our recipes can be ready from freezer to table in minutes by preparing o…
Ingredients
Precooked Egg Pasta (Water, Durum Wheat Semolina, Egg, Salt), Water, Cream, Milk, Hard Grating Cheese (Milk, Salt, Rennet, Lysozyme [from Egg White]), Butter, Wheat Flour, Salt, White Pepper, Nutmeg.
