Established 1898. Certified gluten free. No genetically modified ingredients. No hydrogenated fats. Vegetarian. Walkers Gluten Free Shortbread is baked in the secluded village of Aberlour, Speyside in…
Ingredients
Flour Blend (Rice, Potato Starch, Maize, Stabiliser: Xanthan Gum), Butter, Sugar, Candied Stem Ginger (Stem Ginger, Sugar), Ground Ginger, Lemon Oil, Salt.
Contains: milk, tree nuts
