9 luxury miniature mincemeat tarts. Established 1898. These luxury mincemeat tarts have been baked in the secluded village of Aberlour, Strathspey in the heart of the Scottish Highlands. They are prod…
Ingredients
Mincemeat (50%) (Sugar, Apple, Currants, Sultanas, Candied Citrus Peels (Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Sugar, Citric Acid), Vegetable Oils, Mixed Spice, Vinegar, Maize Starch), Whea…
Contains: egg, peanuts / peanut oil, tree nuts
