Your caribbean kitchen. Use sparingly with soups, stews and rice dishes. This hot yet distinctly flavored sauce has an unmistakable aroma. Scotch Bonnet Pepper has become a staple in Jamaican cuisine.…
Ingredients
Water, Scotch Bonnet Pepper, Vinegar, Modified Corn Starch, Salt, Citric, Scallion, Onions, Garlic Powder, Xanthan Gum, Potassium Sorbate, Thyme Leaves.
Contains: does not contain any of the 9 major allergens








