International

slide 1 of 1, Wang Stick Rice Cake, 21.16 oz
slide 1 of 1, Wang Stick Rice Cake, 21.16 oz

Wang

Wang Stick Rice Cake

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Chewy and pillowy cilander-shaped rice cakes for tteokbokki and other dishes. Smooth and plump, the soft rice cakes go well with stir-fry and various sauces.

Ingredients

Rice, Refined Salt, Ethyl Alcohol.