Wilton
Wilton Clear Vanilla Extract
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Recommended by and used in Wilton Method Classes, these delicious flavors won't change your icing color. Essential for making pure white wedding cakes and maintaining your vibrant colors in all of you…
Ingredients
Water, Alcohol, Artificial Flavors, Citric Acid.
Made on equipment that also processes: egg, milk, soy, wheat, peanuts, tree nuts, sesame, fish and shellfish.