- Aged twice: once in ex-bourbon barrels and once in quarter casks
- Maturation in smaller casks pays tribute to historic tradition
- Deep, complex whisky with flavors of smoky peat and subtle sweetness
- American oak lends flavors of coconut, banana and vanilla
- 2019 San Francisco World Spirits Award Gold
Laphroaig Quarter Cask has a depth of flavor achieved through a double maturation process. Along with the signature smoky taste of our peated whisky you'll also find notes of coconut, vanilla and bana…
