Bring a taste of Italy to your kitchen with fresh Roma Tomatoes! Known for their firm texture and low moisture content, they are the absolute best choice for making thick, rich tomato sauces and fresh salsas. Dice them up with onions and cilantro for an easy, vibrant pico de gallo!
Ingredients
Roma Tomato: NutriFacts Based On USDA Food-A-Pedia.com; (Basic Tomato ) 1 Cup, Raw
