KITCHEN BASICS
Kitchen Basics Roasted Vegetable And Herb Culinary Stock, 32 Oz. Carton
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- One 32 oz carton of Kitchen Basics Roasted Vegetable and Herb Culinary Stock
- Roasted Vegetable and Herb Culinary Stock is made from a blend of seasonal vegetables and herbs for a slightly smoky and savory flavor
- Cooking stock is a central ingredient for soups, sauces and marinades.
- Use Kitchen Basics Culinary Stock to flavor vegetables, potatoes, rice and pasta dishes!
- Gluten Free
- No Artificial Flavors
Kitchen Basics Culinary Stocks are chef quality, developed with culinary prepped, premium ingredients for rich, balanced flavor. Each full-bodied stock is crafted from high quality meat and/or veggies with delicious herbs and spices, then slow-simmered for hours to deliver rich and craveable stock that elevates any dish.
Ingredients
Vegetable Stock (Water, Carrot Juice Concentrate, Mushroom Juice Concentrate, Onion Juice Concentrate, Roasted Red Bell Pepper Puree, Celery Juice Concentrate, Tomato Juice Concentrate, Roasted Garlic Puree), Contains 2% or Less of: Sea Salt, Onion Powder, Garlic Powder, Smoked Paprika, Dried Bay Leaves, Dried Thyme.