Amy's Kitchen
Amy's Mole Cheese Enchilada, 9.0 oz
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Amy's Mole Enchilada is the perfect meal to satisfy your cravings for delicious Mexican food! Made with organic corn tortillas and filled with a blend of Jack and Cheddar cheeses, veggies and topped with a richly layered mole sauce, you can take home a frozen meal that is packed with flavor. Amy's Mole Enchilada is a tasty dinner option for busy weeknights when you don't have time to cook from scratch. Since 1987, Amy's has produced delicious, convenient vegetarian food and frozen dinners for people who are sometimes too busy to cook.• Contains: Does Not Contain Any of the 9 Major Allergens • Dietary Needs: Gluten-Free, Non-GMO Project Verified, Organic Certified, Certified Gluten-Free, Kosher • Features: Peanut-Free, Does Not Contain Shellfish, Does Not Contain Egg, Does Not Contain Fish • Package Quantity: 1 • Net weight: 9 Ounces
Ingredients
Organic Corn Tortillas (Organic White Corn, Filtered Water, Trace of Lime), Filtered Water, Organic Monterey Jack Cheese (Organic Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), White Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Zucchini, Organic Yellow Onions, Organic Carrots, Organic High Oleic Safflower and/or Sunflower Oil, Organic Brown Sugar, Spices, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto [Color], Enzymes [Without Animal Enzymes or Rennet]), Sea Salt, Organic Roasted Pumpkin Seeds, Organic Bittersweet Chocolate (Organic Cacao Beans, Organic Cane Sugar, Organic Cocoa Butter, Sunflower Lecithin), Organic Toasted Sesame Seeds, Organic Almonds, Organic Corn Masa (Organic Stoneground Corn Flour, Trace of Lime), Organic Raisins, Organic Garlic, Organic Cashews, Organic Black Pepper. Includes Sunflower Seeds.
Contains milk, sesame and tree nuts (almonds and cashews). individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). in addition to gluten testing, strict allergen control measures are implemented at all levels of production. amy’s kitchen does not use any peanuts, fish, shellfish or eggs.