Blues Hog Ranch, Jalapeno Lime

Ingredients

Mayonnaise (Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Whole Egg, Contains Less than 2% of the Following: Spice, Salt, Lemon Juice Concentrate, Sugar, Citric Acid, Xanthan Gum, Disodium Calcium EDTA to Protect Flavor), Water, Jalapeno Puree (Jalapeno Peppers, Water, Distilled Vinegar, Sea Salt, Calcium Chloride, Natural Flavor, Turmeric, Sodium Metabisulfite (Added as a Color Stabilizer), White Distilled Vinegar, Butter Milk Powder (Buttermilk, Whey Solids, and Lactic Acid), Ranch Seasoning (Salt, Garlic Powder, Spices, Onion Powder, Yeast Extract, Dry Buttermilk, Guar Gum, Lactic Acid and Not More than 1.0% Tricalcium Phosphate Added to Prevent Caking), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less than 2% of: Sodium Benzoate (Preservative)), Lime Juice (Water, Lime Juice Concentrate, and Less than 2% of: Lime Oil, Sodium Benzoate and Sodium Metabisulfite (Preservatives)), Black Pepper, Monosodium Glutamate, Sour Cream Powder (Specially Processed Whey and Sour Cream (Cream, Cultures and Lactic Acid) Solids), Granulated Garlic, Salt, Sugar, Lime Juice Concentrate, Lactic Acid, Potassium Sorbate, Dry Cilantro, Onion Powder, Dry Parsley, Sodium Benzoate, Dry Dill Weed, Dry Chive, EDTA.