slide 1 of 5, Campbell's Condensed Cream of Celery Soup, 10.5 oz Can, 10.5 oz
slide 1 of 5, Campbell's Condensed Cream of Celery Soup, 10.5 oz Can, 10.5 oz

Campbell's

Campbell's Condensed Cream of Celery Soup, 10.5 oz Can

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  • Campbell's Condensed Cream of Celery Soup made with farm-fresh cream for rich flavor
  • This delicious canned soup is crafted with celery, perfect to enhance your favorite recipes
  • Use this cream of celery soup as a versatile ingredient in apple, fennel & herb stuffing or creamy chicken and dumplings
  • Each can is recipe-ready, offering a variety of use across multiple dishes
  • A pantry staple that offers a quick and easy way to enhance recipes with creamy texture and rich flavor

Creamy, comforting, and endlessly versatile, Campbell’s Cream of Celery Soup brings rich, savory flavors to every bite. Made with celery and farm-fresh cream, its velvety texture creates a cozy experience that feels like a hug in a bowl. Crafted with no added sugars, it’s a vegetarian soup that’s as thoughtful as it is delicious—perfect for sharing moments of care with loved ones.This canned soup is more than what goes in a bowl; it’s a secret weapon for easy meals. Stir it into creamy chicken and dumplings, create luscious sauces, or use it as a soup starter to elevate your weeknight dinners. From savory one-skillet meals to indulgent recipes that impress, it’s ready to inspire creativity with minimal effort. Heat it up for sipping soup comfort or transform it into something extraordinary—Campbell's creamy soups are adaptable and versatile.Stock up on Campbell's canned soup for quick recipes for cozy dinners or rainy-day pick-me-ups. Whether it’s a chilly afternoon or a moment to s...

Ingredients

INGREDIENTS: WATER, CELERY, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CREAM, SALT, WHEY, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE FOR COLOR, NATURAL FLAVORING, ONION EXTRACT.CONTAINS: WHEAT, MILK, SOY

Contains: gluten, milk/dairy, soybean, wheat