Kikkoman
Kikkoman Marinade & Sauce Teriyaki
Sale unit price is $3.09
Original unit price is $3.49
10 fl oz
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Publix
Available in
33613
Create your own sauce by adding minced fresh ginger root, garlic, green onions, brown sugar or herbs.DirectionsChicken:Marinate 3 lbs. of pieces in sauce, in sealed plastic bag, in refrigerator 4 hours, or overnight turning over occasionally. Bake at 350 degrees F 45 min., or until no longer pink in center, turning and basting once.To BBQ:Place marinated pieces on grill 5 inches from heat. cook about 20 min. on each side, baste occasionally. Beef (Lamb): Marinate tender steaks or chops in sauce about 30 min.; broil or grill to desired doneness. Or, marinate beef or lamb for kabobs about 30 min.; thread on skewers with desired vegetables and broil or grill to desired doneness.Spareribs:Bake 3 lbs. cut-up spareribs in shallow pan at 350 degrees F 45 min.; brush well with sauce. Bake 30 minutes longer, or until tender; basting occasionally with sauce. Shake well before using. Refrigerate after opening.•Contains: Wheat• Soy• State of Readiness: Ready to Eat• Ingredient• Form: Liquid• Fe...
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Wine, Sugar, Water, Salt, Vinegar, Sodium Benzoate, Less than 1/10 of 1% as a Preservative, Onion Powder, Natural Flavours, Succinic Acid, Garlic Powder.
Contains: wheat, soy