Hoffman''s
Hoffman's Cheese 10 lb
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Pasteurized process cheddar cheese. Quality since 1912.
Ingredients
Cultured Pasteurized Milk, Water, Milkfat, Salt, Sodium Phosphate, Contains Less Than 0.5% of Sorbic Acid as a Preservative, Acetic Acid, Apocarotenal (Color), Enzymes, Lactic Acid, Oleoresin Paprika …