Louisiana Fish Fry
Louisiana Fish Fry Products Concentrated Crawfish, Shrimp & Crab Boil 8 fl oz
$4.39
8 fl oz
Publix
Available in
32254
Shake well before using. Crawfish or Shrimp: Use 1 tbsp per 5 pounds of seafood. (5 fl oz per 50 pounds). Use enough water to cover seafood completely. Bring seasoned water to a rolling boil, then add…
Ingredients
Water, Polysorbate 80 (Emulsifier), Natural Flavors (Including Celery), Oleoresin Paprika, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Caramel Color.
No allergens listed by manufacturer