Tasty and Nutritious, Gluten-Free Multigrain Bread. Discover the delicious taste and wholesome goodness of Schär's Gluten-Free Artisan Baker Multigrain Bread. Perfectly crafted for those who seek a more nutritious gluten-free lifestyle, this bread brings together the hearty flavors of various grains in every slice. The same Schar gluten-free bread you know and love, now with an improved taste and soft & airy texture Artisan Baker Multigrain Bread has all the goodness of honey, flax seeds, and sunflower seeds Our bread is free of wheat, lactose, non-GMOs, and preservatives Now made with Sourdough
Ingredients
Water, Sourdough (Rice Flour, Water), Rice Starch, Corn Starch, Modified Cellulose, Agave Syrup, Quinoa Flour, Psyllium Seed Husk, Sunflower Oil, Soy Protein, Buckwheat Flour, Sunflower Seeds, Yeast, Millet Flour, Flax Seeds, Salt, Guar Gum, Caramelized Sugar, Honey, Corn Flour.
Contains: soy. may contain: sesame.
