Crumbled into yogurt for a creamy texture, this is blue cheese at its rich, delicious best. A dressing worthy of topping the most flavorful, leafy greens and, of course, any Bolthouse Farms® carrot.
Ingredients
Water Yogurt (Cultured Pasteurized Grade A Milk Cream Nonfat Milk Pectin Carrageenan) Blue Cheese (Milk Pectin Carrageenan) Blue Cheese (Milk Cheese Culture Salt Enzymes Penicillum Roqueforti) Whey Pr…
