- Wild caught mahi mahi fillets
- Boneless, skinless mahi mahi fillets allow for easy prep
- 21g protein and 1g fat to help reach nutrition goals
- Great as main course or as part of salads, tacos and more
For delicious seafood you can feel good about, cook up Wild Caught Mahi Mahi from Good & Gather™. These frozen mahi mahi fillets were wild caught for a taste you'll enjoy. They also provide 21 grams of protein and one gram of fat per serving to help you meet your nutrition needs. Plus, the fillets are both boneless and skinless for quick and easy prepping. Grill up the fillets and top with pineapple salsa and serve with a side of cilantro-lime rice for a delectable main dish, or cut them up and use as the filling for tasty fish tacos.DirectionsMahi mahi needs to be fully cooked. Do not refreeze if thawed. Do not microwave.ThawCold Water - Place sealed vacuum pouch in water for 35 minutes until completely thawed, then immediately remove from pouch. If not using immediately, remove fish from pouch before storing in refrigerator.Refrigerator - For food safety, remove fillets from all packaging. Place in a rimmed dish; refrigerate 8 to 10 hours.Skillet1. Heat 1 Tbsp. oil in nonstick ski...
Ingredients
MAHI MAHI (CORYPHAENA HIPPURUS).
Dietary Needs: Non-GMO Project Verified
State of Readiness: Needs to Be Fully Cooked
Form: Filleted
Package Quantity: 1
Pre-package preparation: Raw
Seafood method of production: Wild Caught
Seafood origin: Varies, Please See Label
Country of Origin: Peru
Contains: mahi mahi
