1924. Where the salad got its name. No high fructose corn syrup. So back in 1924, this guy named Caesar Cardini created a positively delicious salad & then named it after himself - Maybe you've heard of it? Caesar? (Yeah, you have) well, it's still served up around the world today, and Caesar Cardini started it all. Yeah - This guy. This is his dressing.
Ingredients
Soybean Oil, Water, White Wine Vinegar, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Egg Yolk, Distilled Vinegar, Salt, Garlic*, Spice, Lemon Juice Concentrate, Mustard Seed, Natural Flavor, Onion*, Xanthan Gum, Corn Syrup, Potassium Sorbate Added to Maintain Freshness), Anchovies, Calcium Disodium EDTA Added to Protect Flavor, Celery Seed, Tamarind. * Dehydrated.
Contains: anchovies, egg, milk.
