Gold Medal All Purpose Flour - 2lbs: No Artificial Preservatives, No Added Sugar
$3.39
2 lb
Gold Medal
Gold Medal All Purpose Flour - 2lbs: No Artificial Preservatives, No Added Sugar
$3.39
2 lb
- PANTRY STAPLE: Our most versatile flour for any recipe that simply calls for flour; Brings out the best in your baked goods
- BAKING ESSENTIAL: Strong enough for high rising yeast breads, mellow enough for pizza dough, cookies, cakes, and flaky pie crusts
- CRUST TO CRUMB: Consistent, all purpose flour that bakers can count on
- ENDLESS USES: Keep a bag of this premium quality flour on hand for your last minute baking needs; Get inspired by recipes on our website
- CONTAINS: One 2 lb bag of Gold Medal All Purpose Flour
Gold Medal All Purpose Flour is the perfect companion in the kitchen. This versatile flour is strong enough for high-rising bread and mellow enough for your favorite pie crust. It can be used anytime a recipe calls for flour. A blend of pure white hard and soft wheat means every baked bite looks and tastes its absolute best. It can be used in recipes from breads to pizza dough and cookies to cakes. Presifted to help you get to the mixing bowl sooner. Whether you're whipping up a birthday cake, or want to fill the house with the scent of freshly baked bread, choose our flour as your go-to ingredient for flawless taste and texture. Gold Medal has over 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations. We put our best into everything we do - so you can too.
Ingredients
Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Enzymes, Folic Acid (a B Vitamin).
Features: No Artificial Sweeteners, No Synthetic Colors, No Added Sugar, No Artificial Preservatives, No High Fructose Corn Syrup, No Artificial Flavors, No Hydrogenated Oil, No Artificial Colors
Dietary Needs: 0 Grams Trans Fat, Kosher
State of Readiness: Ingredient
Form: Powdered
Package Quantity: 1
Contains: wheat