Bring cheesy, smoky flavor to the table with Johnsonville Beddar with Cheddar Smoked Sausages, made with premium pork and real cheddar cheese. Naturally smoked and fully cooked, they deliver 8g of protein per serving with no fillers, trans fat, or artificial colors or flavors—perfect for cookouts, weeknight meals, or quick sandwiches.

Ingredients

Pork, Water, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Fruit and Vegetable Juice Color, Paprika Extract Color, Sorbic Acid], Powdered Cellulose), and Less than 2% of the Following: Salt, Corn Syrup, Sugar, Sodium Erythorbate, Potassium Lactate, Sodium Nitrite, Sodium Diacetate, Natural Flavors, Beef Collagen Casing.