Banza
Banza Gluten Free Chickpea Spaghetti - 8oz
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- 20g of plant-based protein per serving, which is 50% more than the leading traditional pasta brand.
- 100% GFCO-certified gluten free, vegan, vegetarian, kosher, non-GMO, and free from all major food allergens as per the FDA.
- 4X more fiber (13g per serving) and 50% fewer net carbs than the leading traditional pasta brand.
- Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater.
- Made with four simple ingredients, Banza Spaghetti pasta pairs perfectly with all the sauces you know and love, such as creamy vodka, garden-fresh pesto, and classic marinara.
- CleanScan Certified: Independently tested for over 400+ pesticides, including glyphosate. CleanScan certification ensures non-detectable results for ultimate ingredient transparency.
Banza makes all the pasta shapes you love from chickpeas. Why? Because chickpeas are delicious, good for the planet, and a great source of plant-based protein. Banza Spaghetti noodles are gluten free …
Ingredients
Chickpeas, Pea Starch, Tapioca, Xanthan Gum.' '
Dietary Needs: Kosher, Certified Gluten-Free
Features: Non-GMO
State of Readiness: Ingredient, Needs to Be Fully Cooked
Package Quantity: 1
Net weight: 8 Ounces
Contains: does not contain any of the 9 major allergens