BelGioioso
BelGioioso Mascarpone 8 oz
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- Superb Flavor, Consistent Quality, Traditional Craftsmanship
- Pair with fresh fruit, cookies, bread, bagels, strawberries and champagne.
- Excellent base for sweet or savory sauces and spreads. Mix with pure maple syrup for a tasty fruit dip, or melt into a sauce with BelGioioso CreamyGorg for pasta or steak. Tiramisù recipe is on the cup
In 1990, BelGioioso became the first American company to produce this fresh Italian specialty cheese in the United States. We are now the largest U.S. producer of authentic Italian Mascarpone, coverin…
Ingredients
Pasteurized Milk and Cream, Citric Acid.
Contains: milk