- Baked in a stone oven
- Using two starters fermented for 7-18 hours
- Made with carefully selected ingredients
- Perfect for sandwiches
Discover the captivating taste of our ACE Bakery® Classic White Bistro Loaf. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive creamy flavor that enhances any meal. Pre-sliced for your convenience, it's perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that's ready to enhance your favorite dishes.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DURUM WHEAT SEMOLINA, SALT, CULTURED WHEAT FLOUR, YEAST, WHEAT GLUTEN, WHEAT FLOUR, MALTED BARLEY FLOUR, LACTIC ACID, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER).
May contain: tree nuts, milk, sesame, soy, eggs, contains: wheat
