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slide 1 of 1, Columbus Peppered Salame, 4 oz
Columbus

Columbus Peppered Salame

Pairing Guide: pepper jack; barolo; amber ale. Refrigerate after opening.

Ingredients

Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate.