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slide 1 of 2, DaVinci Lasagna Sheets, 16 oz
slide 2 of 2, DaVinci Lasagna Sheets, 16 oz

DaVinci Lasagna Sheets

Cooking Directions: Add 1 tablespoon salt and 1 tablespoon oil to 6 quarts rapidly boiling water. Gradually add desired quantity lasagne so that water does not stop boiling. Boil, uncovered for 12 minutes; stir occasionally. Do not over cook. Drain.


Durum Wheat Semolina, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid.
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