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slide 1 of 2, Farmland Hickory Smoked Thick Cut Sliced Bacon, 24 oz
slide 2 of 2, Farmland Hickory Smoked Thick Cut Sliced Bacon, 24 oz

Farmland Hickory Smoked Thick Cut Sliced Bacon

Keep refrigerated. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. To pan fry: place in cold fry pan. Cook over low heat, turning occasionally, 8 to 10 minutes or until crisp.


Cured with Water, Sea Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
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