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slide 1 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
slide 2 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
slide 3 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
slide 4 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
slide 5 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
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slide 7 of 7, Kashi Coconut Lemongrass Rice Bowl, 9 oz
Kashi

Kashi Coconut Lemongrass Rice Bowl

A Southeast Asian fusion of lemongrass and coconut infuses an exotic blend of brown and black rice topped with mung beans, edamame, and veggies, Kashi Coconut Lemongrass Rice Bowls are a quick, convenient way to eat well. A delicious meal that's perfect for fast lunches and dinners at home, work, and school, simply pop in the microwave oven, heat and eat. Kashi Coconut Lemongrass Rice Bowls are vegan (see nutrition information for saturated fat content), 11 grams of protein per serving (18% of daily value) and 14 grams of fiber per serving (contains 11 g total fat per serving), and are Non-GMO Project Verified.

Ingredients

Water, Brown Rice, Mung Beans, Lemongrass Puree (lemongrass And Water), Coconut Cream, Spinach, Red Bell Peppers, Carrots, Edamame, Coconut, Black Rice, Lemon Peel, Cane Sugar, Caramelized Onions, Coconut Oil, Cornstarch, Ginger, Sea Salt, Toasted Sesame Oil, Cilantro, Lime Juice Concentrate, Dried Garlic, Red Pepper.
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