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T.G.I. Friday's Cheesy Cheddar Mashed Potatoes
For food safety and quality, follow these cooking directions. Before eating, cook thoroughly. You Will Need: 2 cups water; 3 tbsp butter; 1/2 cup milk. Stove-Top Directions: 1. Heat water and butter t…
Ingredients
Potatoes (Dried), Wheat Flour Bleached, Salt, Vegetable Oil (Coconut, Canola, Soybean and/or Sunflower), Maltodextrin, Whey, Cheddar Cheese (Dried) (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), …
Contains wheat and milk; may contain soy ingredients
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